Fermented cherry leaf, 2021

A cherry leaf was collected in the Voronezh Region in 2021. Passed a waggon, twisting on a roller and fermentation at low temperature. Raw materials are prepared using the technology of Oolong. It is possible to drink as an independent drink in moderate amounts or use as an additive to dark types of tea or other herbs. Has an excellent smell of cherries. Completely natural and pure product.

Leave a Reply

Your email address will not be published.